Baking Paper

Overview

Baking paper or also known as parchment paper is a virgin bleached pulp based high density paper, coated on both sides with silicone. With high chemical purity, excellent release properties and safe food contact grade, baking paper becomes an on-going necessity for baking and cooking.

Product Details

Grammature: 40 gsm
Certifications: Food Grade (FDA,ISEGA, Halal, PEFC Certification)

Features & Benefits

• High grease barrier (Nonstick)
• Easy to lift baked items from pan
• High temperature resistant (up tp 220 degrees Celsius) 
• Excellent heat stability
• Hygienic protection during cooking and baking
• Maintain food flavor and quality
• Can be used up to 4x (depending on baking types)

Recommended Applications